A Trini breakfast favourite is coconut bake with
saltfish buljol. My mother made this regularly
when I was growing up (delicious). But nothing could compare to a piece of warm
coconut bake cut into two and covered with only butter. Try it and you will see
what I mean.
It’s a basic bread recipe really but with the added
goodness of grated coconut and coconut milk. Once again though, many Trinis today opt
to purchase this bake in bakeries across the country to save time. Homemade is always better and the kids will love
it and you will save money. I know my kids love it!
Take a look at this video where Natasha shows you
how to make Trini style coconut bake. The recipe is really good. Enjoy!
Now, what do you think I will share in my next post?
Oh where will I ever find dried coconuts? Lol looks like Im going to a market..
ReplyDeleteSeems I'm Goin to the market too
DeleteDelicious indeed
ReplyDelete